The Blue Wing is hosting three well-spaced &ldquo\;COVID-Protocol&rdquo\; dinners in the coming weeks with special menus paired to selected local beers\, wines and spirits. \; The first\, on Thursday August 27\, features the spirits of the American Craft and Tamar Distillery in Redwood Valley. \; This will be followed on Thursday September 3 by a beer and barbeque dinner with libations from Kelsey Creek Brewery in Kelseyville. \; The menu for the final dinner on Thursday September 24 will include the fine wines and other products from Six Sigma Ranch in Lower Lake.
\n\nThe &ldquo\;Distiller&rsquo\;s Dinner&rdquo\; on Thursday August 27 will feature a five-course meal paired with tastings of mini-cocktails and the Low Gap Whiskeys produced by master distiller Crispin Cain. (See Menu Here)
\n\nAmerican Craft and Tamar Distillery VP Tamar Kaye commented that they had been planning a paired dinner in the Tallman Hotel dining room that had to be cancelled in the spring. \; &ldquo\;It&rsquo\;s really wonderful\,&rdquo\; she said\, &ldquo\;that we&rsquo\;ve been able to re-activate that plan in the safe and lovely atmosphere of the Blue Wing garden.&rdquo\;
\n\nThe Tallman Hotel is offering a special deal on hotel rooms associated with these special dinners. \; Reserve two seats for any of the dinners and receive a 20% discount on a hotel room for the evening.
\n\nThe &ldquo\;Distiller&rsquo\;s Dinner&rdquo\; is priced at $85 + tax but including all beverages and service charges. \; Reservations can be made by calling the Tallman Hotel at 707-275-2244\, ext. 0. \; Reservations may also be made online at Eventbrite.com. \; To maintain proper social distancing\, attendance will be restricted to 40 people and table seating will be limited to parties of six or less.
\n LOCATION:Blue Wing Restaurant 9520 Main St.\, Upper Lake UID:e.2411.11794 SEQUENCE:3 DTSTAMP:20260430T185524Z URL:http://lakecodev.chambermaster.com/events/details/distiller-s-dinner-in-blue-wing-garden-11794 END:VEVENT END:VCALENDAR